We have a subscription for a weekly box of organic produce (mostly vegetables) from an organic farm about 2 hours away from our city. This week we received a small yellow fleshed watermelon. I sliced it up, but the flesh was a little bland and Clement put off by the yellow and the many seeds.
So I put the
seedy watermelon flesh,
golden silk tassels from corn (also from the farm),
2 heaping tablespoons of honey,
covered with water
in the Vitamix blender and whirred away until everything was pulverized,
I stopped once to push the tassels lower.
The result was a light green frothy, foamy, pleasantly sweet concoction.
The ground seeds settled at the bottom and in the end I just decided to toss them, I suppose I could have saved to use in cookies instead of nuts.